Boston’s Green Guy
Athena Yang, Forays of a Finance Foodie |All Featured Posts by Athena Yang
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Chef Jose Duarte of Taranta
This post marks my first entry to my Dinner with a Chef series, where I chat and dine with the chefs of my favorite restaurants. This month, I had the pleasure of speaking with Jose Duarte, chef and owner of the highly popular and award winning Peruvian-Italian restaurant Taranta Cucina Meridonale, located in the historic North End of Boston. More… |
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