Salad: The Extreme Edition
Mia, Red Ramekin
www.redramekin.com
Honestly, I didn’t ever expect the words “raw kale” to appear in a recipe on Red Ramekin. Indeed, the only time I’d ever encountered raw kale in my kitchen before was when I was reaching deep into my refrigerator, pushing the raw kale aside to get to that jar of something or other, or perhaps when I was depositing the now rotting (raw) kale into the trash can despite my good intentions while grocery shopping. More…
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