Rum…a Yum, Yum.

Glass of rum

Photo: Flickr/Kyle May

Nothing like a tasty glass of rum in the middle of winter, right?  These days, good rum is possible regardless of geography.

Maybe you’re partial to the Caribbean, maybe you prefer a good Guatemalan….perhaps you’ve even fallen in love with a Berkshires brand.  Whatever it is, broaden your horizons…TONIGHT.

For fifteen bones, head over to Redbones in Davis Square where you can educate yourself about the rums of the world (at least those created in this hemisphere).  Reservations are not required but you are forewarned: New Englanders are always looking for constructive ways to stay warm.  (There may be a crowd).

Previously On Public Radio Kitchen…

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