Comments on: Meet Your Bartender: Umami’s Noon Inthasuwan http://publicradiokitchen.wbur.org/2010/10/12/meet-your-bartender-umamis-noon-inthasuwan/ WBUR's daily food news and culture blog Tue, 15 May 2012 18:01:21 -0400 hourly 1 http://wordpress.org/?v=3.3.2 By: Patricia Zaido http://publicradiokitchen.wbur.org/2010/10/12/meet-your-bartender-umamis-noon-inthasuwan/#comment-826 Patricia Zaido Mon, 18 Oct 2010 13:10:35 +0000 http://www.publicradiokitchen.org/?p=17044#comment-826 Noon is a charming and talented woman. She took my home made Tarragon Brandy and made a fabulous sparkling drink but also made a most unusual dessert again using the tarragon brandy. By the way, the food is also excellent. I had duck and it was outstanding! Noon is a charming and talented woman. She took my home made Tarragon Brandy and made a fabulous sparkling drink but also made a most unusual dessert again using the tarragon brandy.
By the way, the food is also excellent. I had duck and it was outstanding!

]]> By: Amanda http://publicradiokitchen.wbur.org/2010/10/12/meet-your-bartender-umamis-noon-inthasuwan/#comment-825 Amanda Sat, 16 Oct 2010 00:10:54 +0000 http://www.publicradiokitchen.org/?p=17044#comment-825 Life has not been the same since meeting Noony! She is a drink "psychic" and a night started at Umami is always a great one and I must admit never dull. Best bartender, host, and friend. Visit her soon!! Life has not been the same since meeting Noony! She is a drink “psychic” and a night started at Umami is always a great one and I must admit never dull. Best bartender, host, and friend. Visit her soon!!

]]> By: Sandi Peaslee http://publicradiokitchen.wbur.org/2010/10/12/meet-your-bartender-umamis-noon-inthasuwan/#comment-824 Sandi Peaslee Fri, 15 Oct 2010 21:19:37 +0000 http://www.publicradiokitchen.org/?p=17044#comment-824 Congrats to Noon for this splendid write up on her bar tending gifts. Noon is very special. Not only a world class mixologist but a warm, welcoming presence at Umami. She can create an original cocktail from scratch with an amazing array of ingredients that highlight whatever ingredient you ask for. She then pairs it magically with food. She is truly a standout in the Boston bar world. Congrats to Noon for this splendid write up on her bar tending gifts. Noon is very special. Not only a world class mixologist but a warm, welcoming presence at Umami. She can create an original cocktail from scratch with an amazing array of ingredients that highlight whatever ingredient you ask for. She then pairs it magically with food. She is truly a standout in the Boston bar world.

]]> By: Aaron Hartley http://publicradiokitchen.wbur.org/2010/10/12/meet-your-bartender-umamis-noon-inthasuwan/#comment-823 Aaron Hartley Fri, 15 Oct 2010 20:23:03 +0000 http://www.publicradiokitchen.org/?p=17044#comment-823 I'm so glad Noon is being recognized in a full feature article. She deserves it. She's diligent, enthusiastic, and knowledgeable in her feild, and more so, she's so sweet and friendly, always making sure patrons are having a great experience. Noon is the best doctor in town. Her innovative prescriptions are unforgettable. Noon really is the greatest. If you haven't met her yet or tried Yoshi's wonderful dishes, you must go to Unami. It's a dining experience you will treasure. I’m so glad Noon is being recognized in a full feature article. She deserves it. She’s diligent, enthusiastic, and knowledgeable in her feild, and more so, she’s so sweet and friendly, always making sure patrons are having a great experience. Noon is the best doctor in town. Her innovative prescriptions are unforgettable. Noon really is the greatest. If you haven’t met her yet or tried Yoshi’s wonderful dishes, you must go to Unami. It’s a dining experience you will treasure.

]]> By: Ellen http://publicradiokitchen.wbur.org/2010/10/12/meet-your-bartender-umamis-noon-inthasuwan/#comment-822 Ellen Fri, 15 Oct 2010 19:26:50 +0000 http://www.publicradiokitchen.org/?p=17044#comment-822 Noon, is a fantastic bartender and host. My husband and enjoy her cocktails and her company. We wish her create success at Unami! Noon, is a fantastic bartender and host. My husband and enjoy her cocktails and her company. We wish her create success at Unami!

]]> By: John C http://publicradiokitchen.wbur.org/2010/10/12/meet-your-bartender-umamis-noon-inthasuwan/#comment-821 John C Fri, 15 Oct 2010 17:45:40 +0000 http://www.publicradiokitchen.org/?p=17044#comment-821 Noon makes the best cocktails in Boston. She has a great sense of mixing unique flavors and tastes, and has a full yet gracious command of the bar at Umami. Noon makes the best cocktails in Boston. She has a great sense of mixing unique flavors and tastes, and has a full yet gracious command of the bar at Umami.

]]> By: Chris L http://publicradiokitchen.wbur.org/2010/10/12/meet-your-bartender-umamis-noon-inthasuwan/#comment-820 Chris L Fri, 15 Oct 2010 17:44:51 +0000 http://www.publicradiokitchen.org/?p=17044#comment-820 Noon is one of the best mixologists, hell just one of the best people I have had the pleasure of knowing. She will create a uniquely tailored concoction that will delight your taste buds in no time flat, and make you feel better about your day at the same time, even if it's already a great one. Noon is one of the best mixologists, hell just one of the best people I have had the pleasure of knowing. She will create a uniquely tailored concoction that will delight your taste buds in no time flat, and make you feel better about your day at the same time, even if it’s already a great one.

]]> By: Rachel http://publicradiokitchen.wbur.org/2010/10/12/meet-your-bartender-umamis-noon-inthasuwan/#comment-819 Rachel Fri, 15 Oct 2010 17:39:58 +0000 http://www.publicradiokitchen.org/?p=17044#comment-819 Noon is easily the best bartender I have ever had the honor of being served by - one of the few people to whom I can say "uhh, I have no idea what I want" and be assured that whatever she plunks down in front of me fifteen seconds later, I will LOVE. Be sure to stay for the food too - the lamb shank haunts my dreams like an edible version of Dante's Beatrice. Noon is easily the best bartender I have ever had the honor of being served by – one of the few people to whom I can say “uhh, I have no idea what I want” and be assured that whatever she plunks down in front of me fifteen seconds later, I will LOVE.

Be sure to stay for the food too – the lamb shank haunts my dreams like an edible version of Dante’s Beatrice.

]]> By: Maureen http://publicradiokitchen.wbur.org/2010/10/12/meet-your-bartender-umamis-noon-inthasuwan/#comment-818 Maureen Fri, 15 Oct 2010 16:16:29 +0000 http://www.publicradiokitchen.org/?p=17044#comment-818 Noon is the most creative and friendly bartender and host anywhere! Last night she made me a drink with fresh parsley which was amazing! And the food at Umami is uniquely delicious. Noon is the most creative and friendly bartender and host anywhere! Last night she made me a drink with fresh parsley which was amazing! And the food at Umami is uniquely delicious.

]]> By: The other Joe http://publicradiokitchen.wbur.org/2010/10/12/meet-your-bartender-umamis-noon-inthasuwan/#comment-817 The other Joe Fri, 15 Oct 2010 10:38:28 +0000 http://www.publicradiokitchen.org/?p=17044#comment-817 As a reflection of the creator, Noon's drinks are both beautful and refreshing. As a reflection of the creator, Noon’s drinks are both beautful and refreshing.

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